Straight Indonesian chilli. No cumin, no garlic powder, no filler.
Canadian chili powder is usually a blend. This is not: it is dried Indonesian chilli and nothing else, which means it is hotter than a tablespoon of the blended kind and behaves differently in a recipe.
How to use it: build a sambal. Stir into fried rice or noodles. Add a pinch to anything that tastes flat.
Ingredients: 100% organic chilli.
Net weight: 55 g · Origin: West Java, Indonesia
No MSG · No fillers · No anti-caking agents
From Java Spices, a West Java spice house working with more than 1,200 contracted farmers in Flores since 2004.
